The Lounge

Photo of Bar

Small Plate Menu

Assorted olives in herbed oil ... $4

Extra virgin oil, seasonings and bread ... 3

Salami, soprisatta, olives ... 5

Cheese tasting ... 7

Dressed mixed greens ... 4

Arugula with dried fruit and vinaigrette ... 5

Bruschetta, tomato mozzarella and basil ... 4

Wild roasted mushroom in garlic oil, herbs ... 5

Pizzette, margarita or Calabrian sausage ... 5

Roasted colossal shrimp, pasta cake and spicy sauce ... 9

Oysters, raw or cooked with appropriate sauce ... 3

Asparagus wrapped in prosciuto, Reggiano, oven baked ... 5

Pear wrapped in Prosciutto, oven baked, molting gorgonzola, nuts ... 5

Smoked salmon with pickled vegetables ... 7

Souffle del Giorno ...

Grilled marinated steak with roasted potatoes ... 8

Rigatoni bolognese (meat sauce) with reggiano ... 6

Scallops with roasted tomatoes, rice and aioli ... 8

Lamb with cheese stuffed potato cake ... 8

Grilled veal, roasted vegetables and mushroom sauce ... 10

Braised chicken in garden tomatoes over polenta ... 7

Red bell peppers with clam stuffing ... 8

House made zuppa ...

Chilean Sea Bass steamed in a saffron tomato broth ... 9

Rabbit ragu cannelloni with spinach and ricotta ... 8

 

 

Tuesday - Saturday 4pm-10pm
160 North Main Street
Mansfield, MA 02048
Voice: 508.339.5432
Fax: 508.339.4680
Directions

Home | History of Trattoria | Chef Ken DeFazio | Menu | Entrees | Featured Wines | After Dinner
Upcoming Events | What They're Saying | Contact Us | Directions

Website designed and developed by DB Design Boston